Holiday Cocktail Party

View our holiday cocktail party menus


our menus


holiday cocktail


Select one stationary display, five passed hors d’oeuvres,
and one action cocktail station;
finish with miniature holiday pastries for dessert.
$46.00 per guest


Stationary Displays


New England Local Cheese Display

Vermont Cheddar
Caramelized Onion Goat Cheesecake
Smoked Gouda
Jasper Hill Bayley Hazen Blue

Local Charcuterie
seasonal fruits, grapes, berries, assorted crackers,
sesame crackers, crusty breads

celery stalks, cucumber spears, orange cauliflower, yellow peppers,
red endive, green goddess dip, red pepper yogurt dip

Taste of Italy

Coppa, Speck, Soppressata, Caciocavallo Cheese
moliterno, marinated mushrooms, broccoli rabe,
chili ricotta salata, eggplant caponata,
shrimp with piquillo peppers and capers,
castelvetrano-garlic aioli, marinated country olives,
farro, tomato salad


Passed Hors D’Oeuvres

additional options available upon request

local goat cheese, chives, heirloom tomato

Mini Duck Tacos
corn tortillas, duck confit, cotija cheese, cilantro,
chipotle-raspberry dipping sauce

American Kobe Beef Meatballs

Pan-Seared Jonah Lump Crab Cake
whole-grain mustard aioli

Grilled Flatbread
san marzano tomatoes, basil, mozzarella


Buffalo Chicken
blue cheese mousse, bamboo cup

Chicken Satay Skewers
indonesian peanut sauce

Mini Beef Wellington
tarragon aioli 

Lamb Lollipops
orange-port-juniper demi

Lobster Corn Scallion Fritter
lemon aioli

caramelized onion, goat cheese, fig purée


Caprese Skewer
mozzarella, tomato, basil

Pan-Seared Tuna
on edible spoon, lime aioli

Maple-Glazed Seared Scallop
applewood bacon

Chicken Teriyaki Pot Stickers
on asian spoon

Jumbo Shrimp Cocktail
ketel one cocktail sauce


Action Cocktail Stations


Three Distinct Mashed Potatoes
yukon gold, garlic red bliss,
honey sweet potatoes
served in plastic cocktail glass
topped with
Portuguese Smoked Haddock & Onions
Crumbled Goat Cheese with Chives
Popcorn Shrimp
shiitake mushroom gravy,
applewood smoked bacon, sour cream,
american caviar



Pumpkin Tortelli
amaretti and honey, sage butter,
root vegetables, ricotta salata
Rigatoni Bolognese
hearty bolognese sauce, veal, pork, beef,
red wine, veal jus, tomatoes



Applewood Smoked Pulled Pork (Hand Pulled)
cheddar and scallions grits,
bad mood bbq sauce, kale,
roasted celery root, hard-cooked eggs,
spiced almond salad,
creamy garlic dressing


Corn Tacos Made to Order
smoked brisket, napa cabbage, salsa,
guacamole, cotija cheese,
rice and beans


Dessert Stations

Chocolate Peppermint Whoopee Pies
sandwich cookies


Buche de Noel (Yule Log)
vanilla swiss roll filled with coffee buttercream,
covered with dark chocolate sour cream ganache,
decorated in traditional fashion with
meringue mushrooms, holly leaves, faux berries


Visions of Sugar Plums
finest selection of miniature holiday pastries
and hand-cut holiday cookies




← prev menu
Full Service Holiday

next menu →
Food Stations


taste holiday cheer in every sip